Produce Retail News

Chilean cherry promotions have been underway since late December, and retailers have even more opportunities heading into National Cherry Month in February.In addition to POS material, videos, new recipes, custom digital ads and in-store merchandising support, the Chilean Cherry Committee has engaged in several new programs, including influencer marketing and TikTok, according to a news release.The committee also wor...

An aging U.S. population and declining household size could weigh down online and in-person grocery sales in the next five years.U.S. online grocery sales are forecast to grow at a compound average growth rate of 11.7% in that time, increasing online’s share of overall grocery spending from 11.2% in 2022 to 13.6% in 2027, according to a news release from the 2023 Brick Meets Click/Mercatus 5-Year Grocery Sales Foreca...

Like many produce people, we like to check out what different supermarkets and grocery stores do with their merchandising and in-store displays. Use the photos for inspiration, to compare strategies and get a broader perspective of what different types of retailers are doing in their produce departments.And note: Sometimes we hold onto our photos for a while until the time is right. These displays were seen duri...

As shoppers increasingly look to private label to satisfy their cravings for quality and cost-savings, United Natural Foods Inc. has expanded its Wild Harvest private-label organic produce line with more than 40 new offerings available nationwide.Since its 2022 launch, the Wild Harvest organic produce line has enjoyed significant growth as consumers have come to rely on the brand for their eating occasions, according...

I’m not going to mince words here: Garlic as an ethnic food is long gone.And anyway, “ethnic” just means anything different from you because all of us have an ethnicity.Garlic’s popularity spans Italian cuisines, as well as Indian, Chinese, Mexican and ... basically more places than not. But for me, garlic’s ubiquity was solidified when I realized how deeply Mayflower-pilgrim my family’s heritage is, yet garlic is no...





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