Latest Fresh Produce News & Insights

Many major U.S. brands are scaling back packaging sustainability goals they set for 2025 because of economic, regulatory and infrastructure hurdles, according to RaboResearch... Read More

The funding will support continued expansion of supply to meet growing demand and accelerate the company’s investment in technology and AI capabilities, says CEO Steve Magami... Read More

The holiday-themed packaging for blueberries and blackberries will reach Kroger and select Wakefern stores by mid-October, the company says... Read More

The grower-packer-shipper will showcase new packaging at the IFPA Global Produce and Floral Show... Read More

A new mixed variety bag and 4-count EZ Band packaging help retailers find solutions for merchandising pears... Read More

The Bentonville, Ark.-based retailer, in partnership with Emerald Packaging, Idaho Package and Wada Farms, has introduced the first 30% food contact Post-Consumer Recycled (PCR) bag for the potato category... Read More

The colorful snacking tomatoes commemorate a colorful holiday for families to gather, share memories of loved ones, and enjoy delicious food together... Read More

The new line includes lion’s mane, king trumpet, maitake, shiitake, oyster and combination offerings in sustainable packaging... Read More

The labeling solutions company says the educational resource is designed to support fresh produce stakeholders in navigating and understanding new packaging regulations... Read More

The company has introduced the on-the-go product to provide consumers with healthier snacking options... Read More

Sweetpotatoes will be “suiting up” for this limited-time football packaging promotion, running September and October... Read More

The new packaging effort, which will prominently display key nutritional information about avocados, aims to make nutritional choices easier for consumers... Read More

Dole’s packaging refresh taps into how millennials and Gen Z are fueling a boom in fresh produce demand and elevated preferences, as revealed in The Packer’s Fresh Trends 2025 report... Read More

Consumer packs remain popular, but companies are versatile to meet customer needs... Read More

The indoor farmer’s packaging redesign highlights key benefits of greenhouse-grown greens, including long-lasting freshness and pesticide-free salads... Read More

Packaging manufacturer Sev-Rend has opened its annual pink packaging initiative and recommends ordering as early as possible... Read More

Consumers are increasingly focusing on sustainable packaging in fresh produce, but there are key generational differences when it comes to what matters most... Read More

Unispice calls the new technology “a game changer” for shipping green beans around the world... Read More

Sprouts Farmers Market the first retailer to stock South Mill Champs’ mushrooms in the eco-friendly bamboo packaging... Read More

The company said it continues to monitor regulatory trends and collaborate with industry stakeholders to advocate for composting facilities and policies that support the wider use of compostable packaging... Read More

The new look focuses on the sustainable strawberry's taste, says the fresh produce grower, marketer and distributor... Read More

Initiatives featuring clear packaging and social media engagement are part of a rebranding initiative to increase mushroom consumption and attract the next generation... Read More

Highlighting the science of Artic apples, the company said it hopes to inspire kids and families to embrace healthy habits... Read More

Bagged potatoes accounted for 80% of dollar share in the category last year, according to Potatoes USA, and their preference for big bags is increasing. .. Read More

Though bulk still dominates sales, consumers are turning more to these pack sizes to shopping convenience and smaller onions that are more recipe friendly... Read More