Hashim Amin, head of grocery and retail for North America at Uber, shares how the company leverages its platform to offer convenience and on-demand services and how its unique marketplace experience competes against Amazon... Read More
Bananas, berries, avocados, citrus and apples all top the list of the top 10 items shoppers most order from the online retailer’s same-day delivery service for perishable items... Read More
The industry’s first major trade event of the year promises warmth, pickleball and an Olympic-themed reception at the JW Marriott Miami Turnberry Resort & Spa... Read More
The grower, marketer and developer of premium conventional and organic apples, pears and cherries says its proprietary data program gives its retail partners a competitive edge... Read More
The International Fresh Produce Association introduces a collaborative framework designed to create a common language and practical guidance for sustainability efforts, empowering growers and enhancing market differentiation by late 2026... Read More
As demand for food assistance rises by 20% to 30%, Sabrina Thakkar, farm to family director for the California Association of Food Banks, talks about the critical role growers and retailers play in efficiently moving excess produce to ensure communities receive vital fresh food... Read More
The company has also launched a “No Shame in a Shortcut” campaign, to go along with the new packaging, that celebrates the ease and enjoyment of fresh, flavorful, oven-ready vegetables... Read More
Food research expert Anne-Marie Roerink, president of 210 Analytics, shares why millennials and Gen Z are driving fruit consumption while vegetable sales decline... Read More
With increased pressure, food banks say agricultural producers and grocery retailers hold the key to a resilient food supply... Read More
Globally and in the U.S., data shows millennials and Gen Z shoppers view produce purchase differently than baby boomers and Gen X shoppers... Read More
Exhibitors at the International Fresh Produce Association’s Global Show discussed new products and new initiatives, as well as current season projections... Read More
Companies exhibiting at the International Fresh Produce Association’s Global Produce and Floral Show debuted new product introductions and discussed new updates forthcoming... Read More
Tara Murray, vice president of marketing for Fresh Innovations and Yo Quiero Brands, shares how brands can respond to consumer trends in flavor and snacking and the opportunities in the industry for innovation and disruption... Read More
Arias shares how she and the team at Pear Bureau USA hope to change the perception of pears by leveraging technology and deploying digital media and influencer partnerships... Read More
While petitioners allege that Canadian producers export mushrooms into the U.S. at prices below fair value, those opposed to the measure say this stifles healthy competition and will drive up mushroom prices... Read More
Organizations in the food recovery and food insecurity space say ending this report will mask the lack of investment in SNAP and other programs... Read More
More than 700 racers and spectators are expected to toe the line Oct. 17 at the largest fundraiser for the International Fresh Produce Association’s Foundation for Fresh Produce... Read More
While Honeycrisp volumes rebound, apple marketers say this year’s crop will offer solid bagged and organic promotions... Read More
With the CDC reducing the number of foodborne pathogens it actively tracks from eight to two, Frank Yiannas, former FDA deputy commissioner, says there’s a lot at risk... Read More
Frank Yiannas shares the risks in postponing FSMA 204 enforcement, the need for traceability throughout the fresh produce food system and more... Read More
The Chelsea, Mass.-based brand plans in-store promotions and community events to mark this milestone while continuing its pledge to give back to the community... Read More
The Packer asked these groups what sustainability means to them as part of its Sustainability Insights 2025 report, and while the results seem similar, the underlying motivation is different... Read More
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