Customers are invited to round up their purchases to the nearest dollar, buy a reusable bag or convert their Choice shopper points into a donation for local public school districts’ food programs... Read More
- Jan 03, 2024
- Social Responsibility
Customers are invited to round up their purchases to the nearest dollar, buy a reusable bag or convert their Choice shopper points into a donation for local public school districts’ food programs... Read More
The inclusion of food systems in global climate plans opens a realm of opportunities and challenges, underscoring a need for a thoughtful and nuanced approach, says guest columnist Tamara Muruetagoiena of the IFPA... Read More
Giving consumers more options is a good way to promote mushroom sales, marketers say... Read More
The Packer’s Organic Fresh Trends 2024 reports that 13% of consumers said they shop for organic cucumbers exclusively, and 1 in 3 consumers reported purchasing organic cucumbers at least periodically. .. Read More
With an emphasis on local produce, the specialty supermarket — boasting 15 stores in New York and one in New Jersey — sources the majority of its produce from Hunts Point Market in the Bronx, N.Y... Read More
As of Dec. 15, the Centers for Disease Control and Prevention reported the salmonella outbreak traced to fresh-cut and whole cantaloupe sickened more than 302 people in 42 states... Read More
Picking for most growers in the Sunshine State got underway in early to mid-November, and supplies were slowly but surely picking up throughout December. .. Read More
The Philadelphia Wholesale Produce Market opened in 2011 but traces its roots back to colonial times when some of its tenants got their start at the city’s Dock Street marketplace... Read More
With California, Florida and Texas crops in full swing, January is the best time of year to promote citrus, say the Massachusetts-based companies... Read More
Leaders, innovators and industry stalwarts were among those who died in 2023, with their peers remembering their professional contributions and impact on the produce industry... Read More
Only a few fresh fruit and vegetables are available in GMO varieties, but advances in CRISPR breeding technology means more genetically improved foods will be headed to shopping carts in coming years... Read More
The Schiller Park, Ill.-based company says the season’s first Chilean red currants under the Sun Belle label are hitting stores now and will be available through mid-February... Read More
In November, all food prices were measured 2.9% higher than a year ago, according to the latest Consumer Price Index. The USDA has also provided an outlook for food prices in 2024... Read More
Print, digital and retail promotions such as grocery cart ads, weekly circulars, social media campaigns, shoppable ads and more will be used to spread the word about the Sunshine State’s juicy red strawberries... Read More
The Packer’s Organic Fresh Trends 2024 survey found that 17% of consumers said they shopped for organic carrots exclusively... Read More
How much is a good produce professional worth? Columnist Armand Lobato takes a look at how labor market conditions and employee intangibles factor into pay... Read More
A few decades back, stopping at a Stuckey's during a holiday road trip wasn't uncommon. Today the company is eyeing a business comeback by focusing on its farming roots and leveraging quality Georgia pecans... Read More
Organic blueberry sales and volume were both up in 2022, according to retail numbers from Circana... Read More
Data from Circana shows retail organic avocado sales topped $162.4 million in 2022, up 2.8% from 2021... Read More
Will they or won’t they? Opposition remains as the planned transaction between the two retail grocery giants appears to be moving ahead... Read More
Take a look at the fresh produce industry stories and topics that topped The Packer's coverage during the year... Read More