Latest Fresh Produce News & Insights

The leadership-owned table grape company delivers a consistent year-round supply by following the sun across coordinated growing regions... Read More

The Canadian Produce Marketing Association says it will recognize Paul Catania Jr. as its Lifetime Achievement Award recipient on Thursday, April 30, in Toronto... Read More

The versatile packs include regional seasonings and step-by-step digital tutorials, allowing shoppers to transform basic produce into gourmet accompaniments using various cooking methods like air frying or grilling... Read More

Potatoes USA is providing seasonal merchandising strategies designed to leverage the vegetable’s unique ability to double the average customer’s total spending... Read More

The farmer-owned collective has named a strategic industry expert as its top executive to oversee global fruit and vegetable distribution... Read More

The company says retail veteran Stephanie Reibling will leverage her 25 years of experience at Sam’s Club and Walmart to lead the company’s merchandising transformation and growth strategies... Read More

Joe Kelley, a grocery industry veteran with deep operational expertise, most recently served as senior vice president of retail divisions for Kroger... Read More

Now nearly 7,000 Family Dollar stores accept SNAP/EBT payments on DoorDash... Read More

Naturipe Farms is fortifying its Value-added Fresh division through a trio of leadership appointments designed to accelerate commercial innovation and deepen retail partnerships... Read More

The Montreal-based importer of Fairtrade International-certified bananas says Hoefle has a firsthand understanding of what it takes to build and sustain successful produce programs at scale... Read More

Cooking essentials and seasonal favorites help retailers create destination holiday displays... Read More

This year’s promotional design will feature the South African flag and the unique growing characteristics of the country... Read More

Designed to inspire quick, easy meals as the days get longer and busier, the integrated campaign includes digital activations, in-store point-of-sale materials and an online sweepstakes... Read More

Owner Mike Teel has been appointed as CEO following the departure of Keith Knopf, while Raley’s has simultaneously elevated Tiffanie Burkhalter and Jen Warner to dual president roles... Read More

Mexican fast‑casual brand helps Rewards Members who have paid extra for guac elsewhere... Read More

Driscoll’s has introduced a storytelling platform providing families with four free digital children’s books that transform everyday themes like friendship and imagination into shared moments for early readers... Read More

Uber plans to integrate digital promotions across its U.S. ecosystem, allowing CPG brands to reach shoppers with targeted savings directly within the Uber Eats, Uber and Postmates apps... Read More

The Crunch Pak co-founder and industry veteran will spearhead strategic growth and innovation for the fresh produce processor following a career of high-profile category development... Read More

The Salinas, Calif.-based salad company says the acquisition marks its largest investment in controlled environment agriculture to date... Read More

LG Herndon Jr. Farms is continuing its partnership with Glory Foods to launch a co-branded line, leveraging the Southern heritage and national recognition of both brands to drive retail excitement this season... Read More

The council has also opened nominations for three-year regional positions beginning in 2027... Read More

The nation’s largest cooperative food wholesaler celebrates its centennial milestone at the 2026 Innovation Showcase and honors a century of supporting independent grocers across America... Read More

More volume is expected in U.S. market, and the company plans to expand to Canada, Vietnam and Australia... Read More

Continental Fresh’s Water For All explains its award-winning Water For All brand for World Water Day... Read More

Hannaford stores donated a record amount of fresh, quality food to local food banks and pantries across the Northeast. The increase comes as food banks report a growing level of need in their communities... Read More