Joelle Mosso, associate vice president of science programs for Western Growers, talks about the conflicting needs of sustainability and food safety in fresh produce in this episode of the "Tip of the Iceberg" podcast... Read More
Divert Inc. has released data showing wasted food measured nearly 30% higher in summertime than the winter months... Read More
The company's second annual report highlights its efforts in sustainability such as utilizing organic diversion programs in 85% of its stores... Read More
Flashfood says the platform will support local retailers by providing a solution to attract new customers, boost profits, and provide affordable fresh food in their communities while reducing food waste... Read More
Earlier this summer, Harris Teeter and Washington Fruit Growers teamed to provide fresh produce to those in need through their “Apples in Action” campaign. .. Read More
Building on the working group with the Canadian Produce Marketing Association, Qfresh Lab will support the collaboration with documentation, implementation strategies and more... Read More
Compostable packaging supplier will donate a portion of its profits to promote regenerative agriculture, waste reduction and carbon drawdown... Read More
Apeel Sciences' core technology is a plant-based protection or coating made from ingredients found in fruits and vegetables that, when applied to fresh produce, can extend shelf life and reduce spoilage... Read More
Working group to looks at government and retail packaging requirements.. Read More
Educational sessions at the 2024 West Coast Produce Expo and the Sustainable Produce Summit provided a wealth of information from industry experts. Here's a chance to take a virtual seat at the presentations... Read More
The Packer’s Sustainability Insights 2024 survey found that more than three-quarters of consumers place at least some priority on sustainability in their buying decisions, with 30% placing primary priority on it. .. Read More
The Packer’s Sustainability Insights 2024 shows 74% of surveyed retailers called sustainability a primary or secondary priority for their businesses — and retailers are also doing more to be sustainable. .. Read More
Sustainability is an important concern for the majority of consumers, retailers and growers, finds The Packer’s Sustainability Insights 2024 survey... Read More
The Packer’s Sustainable Produce Summit is once again co-located with West Coast Produce Expo, set to provide the fresh produce industry three days rich in educational and networking opportunities, May 30 to June 1... Read More
Ahead of World Hunger Day on May 28, Food Lion has spotlighted how it has donated over 1.2 billion meals since 2014, with an aim to reach 1.5 billion by next year, and continued to reduce food waste... Read More
Grocers are creating programs, reducing food waste and working with partners to be responsible stewards of the environment... Read More
The company said its regeneratively grown berries will be in select Whole Foods, Sprouts, Bi-Rite, NewLeaf, Berkeley Bowl Marketplace and Oliver’s locations... Read More
The Bentonville, Ark.-based retailer has recognized Canadian greenhouse grower Village Farms Fresh as a "Giga Guru" through its sustainability initiative "Project Gigaton.".. Read More
The company says its process uses vaporized hydrogen peroxide, ozone and ultraviolet light to eliminate up to 99.99% of pathogens, addressing global food safety challenges across industries... Read More
To date, the Toronto-based company has diverted 100 million pounds of food from landfills to dinner tables across North America, equivalent to more than 83 million meals and more than $250 million saved on groceries... Read More
The Carlisle, Pa.-based grocer has released its third annual impact report, highlighting its 2023 corporate social responsibility initiatives centered around its purpose of connecting families for a better future. .. Read More
Sustainable packaging, produce programs and visiting with customers were among the highlights of Viva Fresh 2024... Read More
The company is highlighting its environmental, social and governance work, emphasizing sustainability, inclusivity and community support... Read More
Square Roots says it is exploring techniques to operate indoor farms in the dark, with the goal of lower production costs and environmental impact while maintaining year-round fresh food production... Read More
From recycling to pollination education to planting trees, this Earth Month H-E-B says it will continue to support environmental stewardship initiatives across its business and in communities throughout Texas. .. Read More
