Variety: Soybean Sprouts

Variety Overview

Have a flavor similar to mung bean sprouts. However, soybean sprouts have a stronger flavor because they contain more chlorophyll. Also called soya sprouts.

Characteristics

  • Sprouts
  • Salad Vegetables
  • Hearty shoots that become almost translucent when cooked

  • Crisp, hearty

  • Mild and nutty

  • Shoots are thicker than other sprouts like alfalfa

  • White, pale yellow to translucent shoots with pale yellow leaves

  • Cylindrical

  • Yes
  • Yes
  • Year-round

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