Variety: Pea Sprouts

Variety Overview

Also called pea shoots, pea sprouts are green and add flavor to soups, salads or sandwiches. Use as you would a leafy green or baby spinach -- can be eaten raw or cooked.

Characteristics

  • Sprouts
  • Salad Vegetables
  • Similar to a microgreen with shoots, more foliage than other sprouts

  • Delicate, green shoots and tendrils

  • Sweet peas

  • Bright green with pale-green to white shoots

  • Yes
  • Yes

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