Variety: White Onions
White onions tend to have a more pungent and savory flavor than yellow but otherwise are similar in size and shape.
- Onions, Bulb
- Cooking Vegetables
Dry white skin with white interior.
Typically more spicy and pungent than yellow onions.
Round but varies widely in size from an inch or two to 6 inches in diameter
Can be eaten raw but more often used in dishes either cooked or fresh. It's common to Latin American cuisine.