Variety: Marjoram



  • 4895 marjoram

Variety Overview

A versatile herb that can be used as a substitute for oregano or sage, marjoram can also be used in stuffing, fish dishes, or salad seasoning. It also works well as a vegetable seasoning.


  • Herbs
  • Cooking Vegetables
  • Small, oval gray-green leaves on woody stems; often confused with oregano

  • Delicately sweet, spicy, woodsy, floral

  • Marjoram plants can grow up to 1½ feet tall

  • Gray-green

  • Small, oval-shaped leaves on woody stems

  • Yes
  • Yes
  • Year-round

  • Photo courtesy World Variety Produce

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