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Cooking Vegetables

Cooking Vegetables

Sales Strategies

  • Many consumers only think about vegetables in terms of side dishes, but cooking vegetables make a tasty addition to many entrees. Offer recipes for stuffed peppers, stuffed potatoes and stir fries.
  • Root vegetables have recently been lauded for their health benefits and their versatility in being a carb replacement. Play on those strengths in signage and sales. You can also cross-merchandise them with soup fixings.
  • Grilling season offers up a fresh opportunity to promote cooking vegetables as many of these veggies go great on the grill. Cross-promote potatoes, peppers, artichokes and onions with grilling utensils, spices and rubs.
  • Samples can help familiarize consumers with lesser-known vegetables.
  • Include cooking vegetables in all of your holiday promotions. Asparagus is a favorite around Easter, and broccoli and green beans are a popular side dish for Christmas or Thanksgiving. Don’t forget pumpkins, sweet potatoes and cranberries for those fall holidays. Memorial Day and the Fourth of July are a great time to promote a mix of vegetables that consumers can grill.
  • Let your consumers hunt for their own great pumpkin in a pumpkin patch them while using pumpkins to boost the sales of other fall vegetables, like squash.
  • During the winter, create a soup vegetable display. Include leeks, celery, potatoes root vegetables and fresh herbs.

Dynamic Displays

  • The cooking vegetable category is best displayed in small groupings of similar vegetables. Potatoes and onions are a natural pairing while broccoli, green beans, asparagus and artichokes often find themselves grouped together as they can be served as a stand-alone side dish. Squash, turnips and rutabagas make an eye-catching display when grouped together.
  • There is some cross-over with salad vegetables, so decide where those cross-over vegetables work best in your store. Tomatoes and peppers may move better when grouped with the salad vegetables.
  • Don’t let your greens get lost in your lettuce display. Give them some space and offer up recipes and cooking tips to get consumers thinking about the many uses of greens.
  • Include garlic in your tomato and herb displays to get it moving along with these popular items.

Perfect Pricing

  • Because of the variety available within the category, combination pricing promotions are difficult for this category.
  • Most vegetables in this category can be priced by the pound or by the piece, whichever works best for the target consumer base.
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Six Diamonds Ranch

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Brule, 00006-9127 Nebraska
Cooking Vegetables:
Beans, Peas
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Antelope Valley Farms/Musil Farms

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Ravenna, 68869-3115 Nebraska
Cooking Vegetables:
Beans, Peas
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Orv's Acres

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Oneill, 68763-5720 Nebraska
Melons:
Watermelon
Cooking Vegetables:
Beets, Potatoes, Squash, Summer, Squash, Winter
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Rodney Heinen Organics

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Dawson, 68337-1723 Nebraska
Cooking Vegetables:
Beans, Corn
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Tiensvold Farms

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Rushville, 69360-5214 Nebraska
Cooking Vegetables:
Beans, Corn
Salad Vegetables:
Broccoli, Radishes
Specialties:
Lentils (Dried)
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Humlicek Organic Farms

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Columbus, 68601-8779 Nebraska
Cooking Vegetables:
Beans
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Common Good Farm

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Raymond, 68428-4291 Nebraska
Deciduous Fruit:
Apples
Cooking Vegetables:
Beans, Beets, Cabbage, Cauliflower, Celery Root, Eggplant, Garlic, Greens, Herbs
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Greenleaf Farms

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Omaha, 68144-4305 Nebraska
Cooking Vegetables:
Asparagus, Beans, Beets, Brussels Sprouts, Cauliflower, Eggplant, Garlic, Herbs, Kale, Onions, Bulb
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Meadowlark Hearth

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Scottsbluff, 69361-7712 Nebraska
Berries:
Strawberries
Deciduous Fruit:
Apples
Cooking Vegetables:
Beans, Beets, Cabbage, Cauliflower, Celery Root, Garlic, Herbs, Kale
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Billy The Kid Produce Inc

Overview (3)   (0)   (0)  
Business Type:
Grower, Shipper, Retailer
Location HQ:
Deming, 88030 New Mexico
Cooking Vegetables:
Cabbage, Onions, Bulb, Jalapeño Peppers
Salad Vegetables:
Peppers, Bell








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