Sakuma Brothers Farms and Processing, based in northwest Washington, is a recognized leader in berry production, packing, and processing.
The Sakuma family’s journey began in 1907, when Takeo Sakuma left Kyushu, Japan, for America, settling on Bainbridge Island, Washington. There, he established a farm and quickly earned a reputation for growing high-quality strawberries. In 1914, Takeo married Nobu Sakuma, and together they built a thriving farm and a growing family.
The second generation—the Nisei—began with the birth of their eldest son, Atsusa, in 1916, followed by Akira, Takashi, Shinobu, Milton, Isaac, Satoru, Shun, and daughters Lillian and Lucy. These early years laid the foundation for what would become a multi-generational farming legacy.
Make informed business decisions with financial insights on produce companies.
Try our Snapshots to get more details about this company.
*All information is self-reported by the company
