Supporters of both political parties are nearly identical in their love of fruits and vegetables, a new survey shows.

The National Mango Board will no longer promote frozen mangoes after a recent vote, in which a majority of importers of the frozen fruit rejected participation in the board.

Researchers from California and Florida reached a milestone in the in the search to develop a citrus greening-resistant tree by sequencing the genome of a plant that’s closely related to citrus trees.

Pace International is presenting its Postharvest Academy through a series of web seminars on a range of topics affecting apple, citrus, cherries and pears.

The Produce Marketing Association plans to increase its value for members in the coming years by significantly expanding its content offerings, incoming chairman Dwight Ferguson said Oct. 15 at PMA’s Fresh Summit.

A survey of more than 2,000 U.S. consumers found more that 85% reported paying more for groceries during the COVID-19 pandemic.

Vegetable breeder Enza Zaden, based in The Netherlands, has identified a gene that resists the Tomato Brown Rugose Fruit Virus (ToBRFV).

Led by Cinco de Mayo sales that reached a four-year high, hass avocado retail sales for holidays in the second quarter of 2020 hit record highs.

Wonderful Pistachios, Los Angeles, is presenting a web seminar to promote plant-based protein.

Fresh produce dollar sales at retail remained elevated more than 10% above year-ago levels in late July as more consumers reported worrying about the coronavirus pandemic.