Apeel avocados are now selling in Europe.

With a considerable focus on agriculture, the National Council for Science and the Environment has published a comprehensive review of climate science research in selected public universities.

New research reveals that millennial shoppers who buy avocados are important both to the avocado category and to the entire produce department.

A new group of horticulturists is establishing a fruit tree research center in Michigan to tackle issues facing apples and other crops.

The Center for Produce Safety is funding its first research project to study the effectiveness of water treatments used for irrigation and other uses in agriculture.

The Hass Avocado Board is educating consumers on the health benefits of avocado consumption during November, National Diabetes Awareness Month.

John Vena Inc., Philadelphia, is offering a new melon in the U.S. market, the Brazilian Dino melon.

Toronto, Canada-based Execulytics Consulting has released the second edition of its Produce Almanac, an annual review of produce markets.

The Produce Safety Alliance has developed a document explaining the difference between cleaning and sanitizing after some growers expressed confusion to regulators.

The Produce Marketing Association and United Fresh Produce Association are presenting a web seminar on the findings of the Romaine Task Force.