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SYRACUSE, N.Y. — Green tractors, orange tree-fruit pickers and yellow holding tanks dotted the landscape of the Jan. 15-17 Empire State Producers Expo.
Jan 18, 2019 by Amy Sowder
The Food and Drug Administration on Jan. 15 plans to start inspections of high-risk food facilities, which include leafy green processing plants, using mostly unpaid furloughed employees.
Jan 15, 2019 by Chris Koger
California growers are expected to produce 80 million cartons of navel oranges during the 2018-19 season, according to estimates from the U.S. Department of Agriculture. That’s an 11% increase over last year.
Jan 14, 2019 by Tom Burfield
The FDA has stopped routine inspections of fresh produce and other food facilities because of the partial government shutdown, but its commissioner says plans are underway to somewhat remedy that.
Jan 11, 2019 by Chris Koger
The Centers for Disease Control and Prevention is reporting the E. coli outbreak linked to romaine lettuce from coastal counties in California appears to be over.
The Gateway to Innovation Awards at the Viva Fresh Expo is doing away with categories to accept submissions covering all aspects of the industry, including production, packing, packaging, technology and food safety.
Fresh apple shippers on Jan. 1 had almost 92 million bushels (42 pounds) in fresh and controlled-atmosphere storage, a 16% drop than at the same time in early 2018.
Bill Warmerdam, who founded Warmerdam Packing, Hanford, Calif., with his wife Audrey, died Jan. 8. He was 80.