Kale

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Kale

Canada to require LGMA certification for Arizona leafy greens

The Canadian Food Inspection Agency will be requiring that leafy greens from Arizona must be from a grower involved in the state’s Leafy Greens Marketing Agreement to be imported into Canada.

Field Fresh Farms rebrands as it forges into retail

Field Fresh Farms, Watsonville, Calif., has refreshed its branding and packaging and expanded to retail business.

Dole has new chopped and premium salads

Dole Food Co. is adding to its chopped and premium kit salad lines.

The likelihood of an organic kale purchase

This organic powerhouse reigns as a favorite with consumers. Kale was the top commodity that consumers bought as organic at least some of the time, according to Organic Fresh Trends 2020.

San Miguel evolution shifts greens supply to other growers

Increased regulations and other issues have prompted San Miguel Produce to reduce Ventura County, Calif., acreage and partner with other growers across North America to ensure a year-round supply.

San Miguel Produce redesigns website with consumers in mind

Leafy greens company San Miguel Produce Inc., Oxnard, Calif., has redesigned its website with the goal of aiding consumers looking for recipes and health information on dark leafy greens.

Pesticide report: More than 99% of produce samples in compliance

The U.S. Department of Agriculture has released its Pesticide Data Program Annual Summary, detailing results from 2018 tests of residues on produce and other items.

San Miguel’s Kale Chip Kits offer healthy snack option

San Miguel Produce Inc., Oxnard, Calif., is introducing a line of Kale Chip Kits for consumers to make the healthy snacks at home.

Sobeys recalls Sweet Kale salad blend

Sobeys Inc. has recalled Compliments brand Sweet Kale Blend from stores throughout Canada due to possible Listeria monocytogenes contamination.

Kale products in Canada recalled after listeria test

The Canadian Food Inspection Agency announced that two Randsland brand kale products because of possible Listeria monocytogenes contamination.