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The California Table Grape Commission, Fresno, has promoted Karen Hearn to vice president of domestic marketing.
Jun 07, 2020 by Chris Koger
Time to strike while the iron is hot for strawberries, grapes, watermelons and more.
Jun 03, 2020 by Joe Watson
Fruits that can be eaten out of hand continue to reign in the realm of produce snacking, according to the newest FreshFacts on Retail report from the United Fresh Produce Association.
Jun 02, 2020 by Ashley Nickle
Opportunities to push grape sales are best in the summer and fall. Because varieties are often finishing as others are starting, there are frequent opportunities with lower-cost fruit on the varieties that are finishing.
May 18, 2020 by Mike Mauti
The Mexican grape season has been ramping up and the number of available varieties keeps on growing, even as the coronavirus pandemic continues to unfold in the U.S.
May 18, 2020 by Cynthia David
The newest Fresh Insights for Foodservice report features baby lettuces, acorn squash, grapes and more, plus a section on how foodservice operators have been adapting their business models in light of COVID-19.
May 11, 2020 by Ashley Nickle
The Oppenheimer Group has concluded a grape quality trial using Hazel Technologies shelf-life extending sachets in pallets of imported of South Africa red seedless grapes.
Apr 15, 2020 by Tom Karst