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The latest numbers from the U.S. Department of Agriculture show that the import share of the U.S. fresh vegetable supply continues to rise.
Apr 16, 2019 by Tom Karst
A few years ago, Larry Danielson — a retired former employee of the Red Book (now Produce Market Guide) — mailed The Packer a slim 89-page paperback book.
Mar 28, 2019 by Tom Karst
How much is food choice based on a logical thought process versus an instinctual, “primal” desire?
Mar 07, 2019 by Tom Karst
The Environmental Protection Agency is taking public comments until March 14 on its proposed decision to establish tolerances for the use of streptomycin in/on citrus fruit.
Mar 04, 2019 by Tom Karst
I read a recent article that cassette tapes are making something of a comeback, fed by what I believe must be misplaced “nostalgia.”
Feb 25, 2019 by Tom Karst