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Frank Yiannas, the Food and Drug Administration’s deputy commissioner for food policy and response and the former food safety expert at Walmart, is delivering the opening speech at the GS1 Connect 2020.
Feb 20, 2020 by Chris Koger
Researchers at Kansas State University and Purdue University have discovered faster, better ways to detect foodborne pathogens that are especially harmful to people.
Feb 18, 2020 by Amy Sowder
The Food and Drug Administration has released the third and final installment of the Intentional Adulteration Rule under the Food Safety Modernization Act.
Feb 16, 2020 by Chris Koger
The International Accreditation Service has accredited Demos Global Group Inc. as an additional certification body under the FDA’s Accredited Third-Party Certification Program, the FDA reports.
Feb 14, 2020 by Tom Karst
The International Pineapple Organization's first-quarter Global Pineapple Conference has a busy schedule, with a day-long series of conference sessions and a tour of Port Everglades.
Feb 12, 2020 by Chris Koger
California’s Leafy Greens Marketing Agreement has released a list of steps the group and others in the produce industry, as well as regulators, have taken to address E. coli outbreaks linked to romaine lettuce.
Jan 30, 2020 by Chris Koger