BBC World News is airing a global look at how the coronavirus caused unprecedented challenges to the supply, including the effects felt in the U.S.

A survey of California’s Bay Area consumers show they agree that agriculture is important to the quality of life and economy in California.

A survey of more than 2,000 U.S. consumers found more that 85% reported paying more for groceries during the COVID-19 pandemic.

As Florida’s fall harvest season begins, there are new efforts to provide COVID-19 testing for farmworkers.

Chestnut Hill Farms, Coral Gables, Fla., has taken step during the COVID-19 pandemic to maintain employee safety while retaining efficiency.

Index Fresh, Riverside, Calif., has found that meeting with customers in an avocado grove has a completely different vibe than in a conference room.

Potatoes continue to see elevated sales at retail during the COVID-19 pandemic, even as some restrictions have been relaxed over the summer.

Bayer’s Crop Science Division’s Future of Farming Dialogue has changed from an in-person event to a virtual series.

The Southeast Regional Fruit and Vegetable Conference is foregoing its annual Savannah, Ga., venue for a virtual event in 2021.

Bridges Produce, Portland, Ore., has begun its fall season of Mexican organic produce.