Sonja Begemann

Sonja Begemann

Farm Journal Seeds and Crop Production Editor

#FarmOn: Despite Pandemic, Agriculture Persists

With businesses around the world shutting their doors to prevent further spread of COVID-19, one industry that persists despite risk is agriculture.

What’s Your State’s Most Googled Thanksgiving Dish?

For me, Thanksgiving brings up many memories of times with family—usually surrounding my mom or grandma in the kitchen.

Thanksgiving Meal Price Tag Rises Slightly

In its 34th study, the American Farm Bureau Federation found 2019’s price tag for a traditional Thanksgiving meal rose just one penny to $48.91 for 10 people. This amounts to less than $5 per person.

Top 10 Pumpkin-Producing States

In 2018, five states produced more than 1 billion pounds of pumpkins—about 40% of total U.S. production, USDA reports.