HMC Farms, Kingsburg, Calif., has expanded a program designed to increase consumption among school children.
Aug 07, 2018 by Chris Koger
The Food and Drug Administration is urging the produce industry and various organizations studying how E. coli came into contact with romaine grown in Yuma, Ariz., to continue working with the agency on the issue.
A wave of illnesses traced to a Brevard, N.C., McDonald’s restaurant is norovirus, and the county health department said it’s not related to a multi-state outbreak from cyclospora in the fast food chain’s salads.
Shelf-life enhancement company Hazel Technologies has a new partnership with AMR Agro, a Dominican Republic green-skin avocado packer-exporter.
Sysco Corp. is expanding its FreshPoint Dallas facility with a 65,000-square-foot projects that stresses sustainability and adds fresh-cut operations.
Canadian greenhouse grower Del Fresco Produce is launching the second phase of its strawberry production, bumping acreage from six to a total of 17 acres.